Crazy Wendy's

Marinated chicken, grilled on bamboo skewers. Served with cucumber relish & homemade peanut sauce.

Handmade fish cakes with a blend of green beans, lime leaves & chilli paste. Served with cucumber relish & a sweet chilli dip.

Fragrant yellow curry made with coconut milk, potato & carrot.

Thai curry made from red curry & shrimp paste, coconut milk, aubergine, bamboo shoot & chilli.

Authentic Thai curry made with green curry paste, coconut milk, aubergine, bamboo shoot & chilli.

A rich & spicy curry made with a dry curry paste, fried in a thick coconut cream with kaffir lime leaves.

Rice noodles stir-fried in tamarind sauce with beansprout, carrot, spring onion & egg.

Stir-fried thick rice noodles with chilli & basil leaves.

A streetfood favourite made with aromatic basil leaves, onion, fine beans, chilli

Light and crispy, served with a sweet chilli dipping sauce

Marinated chicken, grilled on bamboo skewers. Served with cucumber relish & homemade peanut sauce.

Handmade fish cakes with a blend of green beans, lime leaves & chilli paste. Served with cucumber relish & a sweet chilli dip.

Fresh fish and prawns, blended with red curry paste, green beans and kaffir lime leaves. Served with cucumber relish and sweet chilli sauce

Deep fried pork spare ribs, marinaded in garlic & pepper

Deep-fried chicken wings, marinated in garlic and pepper

Deep-fried minced prawn & herbs on toast. Served with a cucumber relish & sweet chilli dip.

Hand-rolled and filled with cabbage, carrot and bean sprouts with a sweet chilli dip

Mixed vegetable, duck hand-wrapped in parcels and served with sweet chilli sauce

Mixed vegetables hand-wrapped in parcels and served with sweet chilli sauce

Prawn salad with lime juice and galanga chilli and mint

Spicy shredded papaya, mixed with red chilli, fish sauce, lime juice and palm sugar. Served on lettuce and topped with peanuts and prawns. Very famous from the North East of Thailand

Spicy beef salad with chillies and lime juice

Classic spicy & sour clear broth made from red chilli paste, lime, galanga & lemongrass.

A rich, aromatic coconut soup with lemongrass, galanga & lime.

Fragrant yellow curry made with coconut milk, potato & carrot.

Thai curry made from red curry & shrimp paste, coconut milk, aubergine, bamboo shoot & chilli.

Authentic Thai curry made with green curry paste, coconut milk, aubergine, bamboo shoot & chilli.

A rich & spicy curry made with a dry curry paste, fried in a thick coconut cream with kaffir lime leaves.

Spicy papaya salad with chilli esam style

Mix mince pork and garlic and soya sauce

Marinated chicken, on the bone served with a spicy chilli dip

Chicken strips stir fried with lemon grass & Thai herbs

Grilled beef. This unique dish is dressed with ground roasted rice, fish sauce, lemon, chilli and spring onion

Chicken. This dish typical North Eastern dish combined chilli, lime juice, onion, mint and coriander

A beautiful dish of grilled and sliced tender beef, accompanied by a hot chilli dip

Grilled sliced pork, served with hot chilli esarn style

Rice noodles stir-fried in tamarind sauce with beansprout, carrot, spring onion & egg.

Stir-fried thick rice noodles with chilli & basil leaves.

Stir-fried thick rice noodles with dark soy sauce & mixed vegetables.

Spicy fried rice tossed with onion, chilli and basil leaves

Steamed whole seabass (boneless), in a spicy and tangy lemon dressing

Steamed whole seabass( boneless) with ginger, spring onion and soy sauce

Stir fried meat in garlic and ground peppers

Sweet & sour; made with pineapple, onion, tomato

A classic dish made with cashew nuts, mixed peppers, onion & whole dried chilli.

A streetfood favourite made with aromatic basil leaves, onion, fine beans, chilli

Rolled pastry filled with cabbage, beansprouts and carrot. Served with a sweet chilli sauce

Deep fried mixed vegetable in batter served with sweet chilli sauce

Spicy shredded papaya salad, mixed with tomato, carrot, chilli, lime and topped peanuts

Mixed vegetables wrapped in dairy-free parcels, served with a sweet chilli dip

Mixed vegetables hot and sour soup

Mixed vegetable hot and sour soup, made with coconut cream

A mild spiced curry made with coconut cream

A hot curry made from green chilli, coconut milk, aubergine, bamboo shoots and kaffir lime leaves

A hot curry made from red curry paste, coconut milk, aubergine, bamboo shoot and kaffir lime leaves

A thick, rich and spicy curry, made with fine beans, mixed peppers and kaffir lime leaves

Rice noodles stir fried in tamarind sauce, with bean sprouts, carrot and spring onion

Mild stir-fried with mix vegetables

Spicy stir fried aubergine & bamboo with chilli & basil

Chopped tofu with lime, chilli, coriander and spring onion Esarn style

Spicy special fried rice with mix vegetables